Date: January 23rd, 2026 12:12 AM
Author: Adamo Tuti (๐บ๐ธ๐ฎ๐นโ๏ธ)
I’m new here, I had an account for a long time (since 2008) and recently decided that life is too short so I’m just gonna start “poasting “
Usually if it’s just me and none of my cousins are visiting I’ll do:
- pound boars head domestic prosciutto
- pound of boars head mortadella
- pound of boars head Genoa salami sliced thin
- pound of boars head superiore sopressata dry sausage
- pound of boars head uncured capocolla
- pound of boars head regular sopressata
- pound of land o lakes provolone cheese sliced regular
- pound of land o lakes yellow American sliced thick
- pound of land o lakes Lacey Swiss sliced thin
- half a pound of boars head Vermont cheddar
What about you guys? Any big sandwich guys “poasting “ right now?
(http://www.autoadmit.com/thread.php?thread_id=5825349&forum_id=2...id#49610837)