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just had a 180 California burrito bros
| boyish site | 09/03/16 |
| spruce school cafeteria windowlicker | 09/03/16 |
| boyish site | 09/03/16 |
| nudist jet-lagged roast beef fat ankles | 09/03/16 |
| floppy magenta step-uncle's house crotch | 09/03/16 |
| boyish site | 09/03/16 |
| Republic of Gamers | 06/12/26 |
Poast new message in this thread
Date: September 3rd, 2016 3:47 PM Author: boyish site I know some are not fans but if you can find a place that does them right (which is rare) they are 180 so cr (http://www.autoadmit.com/thread.php?thread_id=3340520&forum_id=2...id#31328693) |
Date: September 3rd, 2016 3:48 PM Author: spruce school cafeteria windowlicker 986754 (http://www.autoadmit.com/thread.php?thread_id=3340520&forum_id=2...id#31328695) |
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Date: September 3rd, 2016 3:51 PM Author: boyish site the fries have to be crispy and not overused as filler
the guacamole and other fillings must be evenly distributed throughout the length of the burrito, not clumped in one end carelessly |
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Date: September 3rd, 2016 7:14 PM Author: nudist jet-lagged roast beef fat ankles (http://www.autoadmit.com/thread.php?thread_id=3340520&forum_id=2...id#31330076) |
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Date: September 3rd, 2016 3:54 PM Author: floppy magenta step-uncle's house crotch Was hoping this would be chilmata (http://www.autoadmit.com/thread.php?thread_id=3340520&forum_id=2...id#31328725) |
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Date: September 3rd, 2016 4:08 PM Author: boyish site Also the salsa at this place bros - it's darker red, spicy but not too hot almost smoky, and a thicker ketchup like consistency
It's also clearly made from puréed vegetables like real peppers and tomatoes not the watery/runny hot sauce you get some places |
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Date: June 12th, 2026 10:28 PM Author: Republic of Gamers (http://www.autoadmit.com/thread.php?thread_id=3340520&forum_id=2...id#49935041) |