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Made a tri tip out on the Weber Kettle (pic)

https://imgur.com/a/XAHYeD4
Excitant Corner
  07/20/25
The cook looks fine, but you truly have a gift for presentin...
bateful up-to-no-good factory reset button double fault
  07/20/25
https://imgur.com/a/tQkaITV
Excitant Corner
  07/20/25
That's not true he could put himself in the pictures
duck-like useless brakes
  07/20/25
...
Cerebral peach regret
  07/20/25
...
Vivacious Goal In Life Parlor
  07/21/25
No comments? It was fucking delicious. Tasted like a picanha...
Excitant Corner
  07/20/25
how did you manage to make the meat look like the worst redd...
Vivacious Goal In Life Parlor
  07/20/25
Brother i mean this genuinely. that looks absolutely perfect...
Vigorous haunting kitchen
  07/20/25
2 years ago I had never grilled before.
Excitant Corner
  07/20/25
simply brilliant
Vigorous haunting kitchen
  07/20/25
I have exceptional attention to detail
Excitant Corner
  07/20/25
...
Vigorous haunting kitchen
  07/20/25
...
Excitant Corner
  07/20/25
That looks excellent and I’m not a fan of tri-tip.
Wild out-of-control heaven
  07/20/25
Soo cr
Excitant Corner
  07/20/25
wtf plastic cutting boards. your knives hate you and i am su...
motley coiffed brunch telephone
  07/20/25
Dude, I’m sorry, I’m just a poor suburban dad tr...
Excitant Corner
  07/20/25
listen butterball, i didnt say anything about your grill or ...
motley coiffed brunch telephone
  07/20/25
nice. for the classic pairing, serve with pinquitos. https...
Amber stag film
  07/21/25
This looks fantastic.
arousing twinkling university
  07/21/25
Wrong
Self-centered round eye
  07/21/25
First pic: just about perfect. Second pic, slightly over...
Fucking Fuckface
  07/21/25


Poast new message in this thread



Reply Favorite

Date: July 20th, 2025 8:35 PM
Author: Excitant Corner

https://imgur.com/a/XAHYeD4

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117480)



Reply Favorite

Date: July 20th, 2025 8:45 PM
Author: bateful up-to-no-good factory reset button double fault

The cook looks fine, but you truly have a gift for presenting food in the most unappealing way imaginable.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117503)



Reply Favorite

Date: July 20th, 2025 8:47 PM
Author: Excitant Corner

https://imgur.com/a/tQkaITV

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117512)



Reply Favorite

Date: July 20th, 2025 9:17 PM
Author: duck-like useless brakes

That's not true he could put himself in the pictures

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117584)



Reply Favorite

Date: July 20th, 2025 9:28 PM
Author: Cerebral peach regret



(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117614)



Reply Favorite

Date: July 21st, 2025 2:53 PM
Author: Vivacious Goal In Life Parlor



(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49119278)



Reply Favorite

Date: July 20th, 2025 8:57 PM
Author: Excitant Corner

No comments? It was fucking delicious. Tasted like a picanha.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117536)



Reply Favorite

Date: July 20th, 2025 8:58 PM
Author: Vivacious Goal In Life Parlor

how did you manage to make the meat look like the worst reddit gonewild posts imaginable

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117537)



Reply Favorite

Date: July 20th, 2025 9:10 PM
Author: Vigorous haunting kitchen

Brother i mean this genuinely. that looks absolutely perfect. a nice crust, with a thin layer of fat on top and the meat is a consistent medium rare throughout. it shows a very close attention to detail on your part managing the temperature and cook time.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117563)



Reply Favorite

Date: July 20th, 2025 9:16 PM
Author: Excitant Corner

2 years ago I had never grilled before.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117583)



Reply Favorite

Date: July 20th, 2025 9:58 PM
Author: Vigorous haunting kitchen

simply brilliant

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117722)



Reply Favorite

Date: July 20th, 2025 10:13 PM
Author: Excitant Corner

I have exceptional attention to detail

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117754)



Reply Favorite

Date: July 20th, 2025 10:52 PM
Author: Vigorous haunting kitchen



(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117847)



Reply Favorite

Date: July 20th, 2025 9:54 PM
Author: Excitant Corner



(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117710)



Reply Favorite

Date: July 20th, 2025 10:15 PM
Author: Wild out-of-control heaven

That looks excellent and I’m not a fan of tri-tip.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117760)



Reply Favorite

Date: July 20th, 2025 10:36 PM
Author: Excitant Corner

Soo cr

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117817)



Reply Favorite

Date: July 20th, 2025 10:47 PM
Author: motley coiffed brunch telephone

wtf plastic cutting boards. your knives hate you and i am sure the microplastics you are eating arent helping you out fatty.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117841)



Reply Favorite

Date: July 20th, 2025 11:06 PM
Author: Excitant Corner

Dude, I’m sorry, I’m just a poor suburban dad trying to backyard warrior my way to the Promised Land on a black backyard model Weber Kettle Grill. I’ve got a a charcoal chimney and I cut and dry sticks and logs from a couple of Water Oak trees in my yard.

Also, as mentioned, I had never even fired up a grill before two years ago. This is my first and only grill. I just use thermometers and buy good meat let time and heat work its magic.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117876)



Reply Favorite

Date: July 20th, 2025 11:55 PM
Author: motley coiffed brunch telephone

listen butterball, i didnt say anything about your grill or technique, which i am impressed with considering you must have shrek like ogre paws. but you see those knife groove marks on your board in the first pic? you are dulling your knives unnecessarily. where do you think the plastic went that was carved out? thats right, straight to your belly, lardy.

go buy a slab of maple for cutting. but if you insist on plastic aesthestics, this line of cutting boards is made of compressed paper and is an excellent compromise to avoid microplastics. maha.

https://www.amazon.com/stores/Epicurean/page/F96AAC3F-F1A4-4E67-8CDD-145D0F6CCCDD

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117953)



Reply Favorite

Date: July 21st, 2025 12:00 AM
Author: Amber stag film

nice.

for the classic pairing, serve with pinquitos.

https://thefoodcharlatan.com/santa-maria-pinquito-beans/

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49117955)



Reply Favorite

Date: July 21st, 2025 4:16 PM
Author: arousing twinkling university

This looks fantastic.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49119480)



Reply Favorite

Date: July 21st, 2025 4:18 PM
Author: Self-centered round eye

Wrong

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49119486)



Reply Favorite

Date: July 21st, 2025 4:56 PM
Author: Fucking Fuckface

First pic: just about perfect.

Second pic, slightly overcooked

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2Reputation#49119620)