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Bros, what slow cookers do you have? and what are their pros/cons?

i think if i had one i might get close to what some would co...
spruce plaza
  03/25/17
...
spruce plaza
  03/25/17
...
spruce plaza
  03/25/17
look up instapot.
wild rough-skinned legend
  03/25/17
yeah, that's the one that has the most sales on Amazon i bel...
spruce plaza
  03/25/17
Seconded. Make sure you get the largest Instapot. It's de...
Electric hideous university hunting ground
  01/22/18
...
Crimson Station Roast Beef
  01/22/18
bought one. Its 180. My freezer is filled with bags of ste...
sable property athletic conference
  01/22/18
I have a cheap, big crock pot that works fine. If all you pl...
Fiercely-loyal native
  03/25/17
what kind of stuff do you cook in there? are these things...
spruce plaza
  03/25/17
depends on what you're cooking, but you can definitely leave...
gaped shimmering mother
  03/25/17
I mainly use it for chili. Big beef cubes take a while to co...
Fiercely-loyal native
  03/25/17
Couple of cheap ones, don't remember where I got them. Not s...
Canary clown abode
  03/25/17
nice. i like the sounds of that. i'd like to be able to in...
spruce plaza
  03/25/17
Ugghhh just ordered one sounds so 180
indigo duck-like den brethren
  01/22/18
I've had one for a year and still no idea what to make in it...
swollen resort depressive
  01/22/18
https://www.yummly.com/recipe/Slow-Cooker-Enchilada-Orzo-226...
indigo duck-like den brethren
  01/22/18


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Date: March 25th, 2017 1:53 PM
Author: spruce plaza

i think if i had one i might get close to what some would consider "cooking".

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#32914239)



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Date: March 25th, 2017 1:59 PM
Author: spruce plaza



(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#32914276)



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Date: March 25th, 2017 3:37 PM
Author: spruce plaza



(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#32914808)



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Date: March 25th, 2017 3:38 PM
Author: wild rough-skinned legend

look up instapot.

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#32914812)



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Date: March 25th, 2017 3:40 PM
Author: spruce plaza

yeah, that's the one that has the most sales on Amazon i believe. i checked it out yesterday.

do you have one?

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#32914820)



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Date: January 22nd, 2018 12:09 AM
Author: Electric hideous university hunting ground

Seconded.

Make sure you get the largest Instapot. It's definitely TCR

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#35207281)



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Date: January 22nd, 2018 12:15 AM
Author: Crimson Station Roast Beef



(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#35207291)



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Date: January 22nd, 2018 12:19 AM
Author: sable property athletic conference

bought one. Its 180. My freezer is filled with bags of stew.

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#35207302)



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Date: March 25th, 2017 3:39 PM
Author: Fiercely-loyal native

I have a cheap, big crock pot that works fine. If all you plan on doing is slow cooking you don't need anything fancy

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#32914819)



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Date: March 25th, 2017 3:43 PM
Author: spruce plaza

what kind of stuff do you cook in there?

are these things a good option for someone being gone all day long? i don't want to poison myself or have overcooked slop.

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#32914850)



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Date: March 25th, 2017 3:45 PM
Author: gaped shimmering mother

depends on what you're cooking, but you can definitely leave stuff in there all day

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#32914885)



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Date: March 25th, 2017 3:47 PM
Author: Fiercely-loyal native

I mainly use it for chili. Big beef cubes take a while to cook and can't be rushed. I've also made beef and deer stew in it. Don't use it that much because I generally prefer to take time to cook conventionally but it's 180 for what it does

And yeah it works fine. I think things always end up slightly better when you periodically​ stir, but on low 8-10 hours is about right for a big, thick stew. I wouldn't go much longer than that though, or leave anything less than a full pot on all day.

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#32914895)



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Date: March 25th, 2017 3:42 PM
Author: Canary clown abode

Couple of cheap ones, don't remember where I got them. Not sure if there is any real uptick in quality for more money. It's such a basic concept that I don't know what could be improved.

They are 180. Imagine chucking a pork shoulder in there at noon and then you come home to a house saturated with pulled pork and you just pull that shit apart and go to town. Or just for like chile and other easy game day food. The internet has thousands of easy 180 recipes. It's functionally limitless.

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#32914844)



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Date: March 25th, 2017 3:44 PM
Author: spruce plaza

nice. i like the sounds of that. i'd like to be able to introduce some variety into food and also focus on it not being garbage nutrition wise.

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#32914868)



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Date: January 22nd, 2018 12:01 AM
Author: indigo duck-like den brethren

Ugghhh just ordered one sounds so 180

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#35207244)



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Date: January 22nd, 2018 12:22 AM
Author: swollen resort depressive

I've had one for a year and still no idea what to make in it besides beef stew

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#35207317)



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Date: January 22nd, 2018 12:33 AM
Author: indigo duck-like den brethren

https://www.yummly.com/recipe/Slow-Cooker-Enchilada-Orzo-2260963?prm-v1

(http://www.autoadmit.com/thread.php?thread_id=3563921&forum_id=2#35207342)