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:D : hamburger vs. pizza vs. lobster roll
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Poast new message in this thread
Date: May 28th, 2018 12:12 AM Author: Turquoise gay wizard center what are you having (http://www.autoadmit.com/thread.php?thread_id=3988020&forum_id=2#36138561) |
Date: May 28th, 2018 12:14 AM Author: disgusting kitchen hamburger & pizza quite bad lobster roll is exceptionally bad as is all seafood (http://www.autoadmit.com/thread.php?thread_id=3988020&forum_id=2#36138570) |
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Date: May 28th, 2018 12:15 AM Author: Turquoise gay wizard center why is unprocessed seafood worse than processed red meat
also answer the q |
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Date: May 28th, 2018 12:17 AM Author: disgusting kitchen industrial pollutants are long lasting (http://www.autoadmit.com/thread.php?thread_id=3988020&forum_id=2#36138592) |
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Date: May 28th, 2018 12:19 AM Author: Turquoise gay wizard center answer the q (http://www.autoadmit.com/thread.php?thread_id=3988020&forum_id=2#36138607) |
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Date: May 28th, 2018 12:21 AM Author: Aqua business firm obsession with toxins and pollutants is the domain of 108 IQ stay at home mommies who get all their news from Facebook. (http://www.autoadmit.com/thread.php?thread_id=3988020&forum_id=2#36138618) |
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Date: May 28th, 2018 12:24 AM Author: disgusting kitchen But, with a two-month half-life, within a year of stopping fish consumption, your body can detox nearly 99% of the mercury. Unfortunately, the other industrial pollutants in fish can take longer for our body to get rid of—a half life as long as ten years for certain dioxins, and PBCs, and DDT metabolites found in fish. So, to get that same 99% drop could take 120 years, which is a long time to delay one’s first child.
What do these other pollutants do? Well, high concentrations of industrial contaminants are associated with 38 times the odds of diabetes. That’s as strong as the relationship between smoking and lung cancer! |
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Date: May 28th, 2018 12:26 AM Author: Turquoise gay wizard center answer fgt (http://www.autoadmit.com/thread.php?thread_id=3988020&forum_id=2#36138643) |
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Date: May 28th, 2018 2:12 AM Author: vibrant seedy juggernaut bawdyhouse "Well, high concentrations of industrial contaminants"
Contextualize these "high concentrations." |
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Date: May 28th, 2018 9:24 AM Author: disgusting kitchen Now, the pollutants could just be a marker of animal product consumption. Maybe that’s why there’s such higher diabetes risk, since more than 90% of the persistent organic pollutants comes from animal foods—unless you work in a chemical factory, or stumble across some toxic waste. And, indeed, in the U.S., every serving of fish a week is associated with a 5% increased risk of diabetes—which makes fish consumption about 80% worse than red meat. (http://www.autoadmit.com/thread.php?thread_id=3988020&forum_id=2#36139383) |
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Date: May 30th, 2018 1:49 AM Author: Turquoise gay wizard center (http://www.autoadmit.com/thread.php?thread_id=3988020&forum_id=2#36150031) |