RATE Our Sukkot Dinner Menu (Fall / Harvest Themed)
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Poast new message in this thread
Date: October 5th, 2025 10:28 PM Author: slimy locus
HAMOTZEI
Cranberry Walnut NYT No-Knead Bread
APPS
Candied Pecan Salad with Apples
Farro Salad w Kale
Smoked Salmon Carpaccio w Fried Capers & Herbs
MAINS
Roasted Herb Chicken w Wild Rice
Acorn Squash w Herbs
Roasted Sweet Potatoes w Herbs
DESSERT
Pumpkin Spice Ice Cream (parve)
Apple Pie Blondies w Icing
(http://www.autoadmit.com/thread.php?thread_id=5783519&forum_id=2\u0026mark_id=5310363#49327853) |
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Date: October 6th, 2025 7:20 AM Author: slimy locus
i assume by heebish food, you mean ashkenazi slop. (we make a lot of israeli food, but israeli food is just middle eastern food.)
we actually make homemade bagels. we have a zojirushi bread maker and it makes the dough. so 180.
also, wife makes 180 matzah ball soup.
kids and i love matzah brei too.
(http://www.autoadmit.com/thread.php?thread_id=5783519&forum_id=2\u0026mark_id=5310363#49328170)
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Date: October 6th, 2025 1:19 AM Author: orange sound barrier
Fuck you and your ilk, while you attempt to erase 2 million people from existence, this is what's on your mind.
I truly pray this is the last holiday your shit people gets to celebrate in any festive form.
(http://www.autoadmit.com/thread.php?thread_id=5783519&forum_id=2\u0026mark_id=5310363#49328053) |
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Date: October 6th, 2025 7:24 AM Author: orange sound barrier
Factually incorrect.
AI Overview
+5
Israel: a demographic ticking bomb in today's one-state ...
In 1850, estimates for the Arab population in Ottoman Palestine (the area that would become Israel) vary but suggest it was around 300,000 to 480,000 Muslims and Christians, representing the vast majority of the total population at the time. This figure highlights the existing majority Arab population before significant Jewish immigration waves, known as aliyah, began to alter the demographics in the late 19th and early 20th centuries.
(http://www.autoadmit.com/thread.php?thread_id=5783519&forum_id=2\u0026mark_id=5310363#49328178) |
Date: October 6th, 2025 1:28 AM Author: Brilliant depressive mexican
where is the $12 tap water
and the silver goblet of goy baby foreskins soaked in goy baby blood
(http://www.autoadmit.com/thread.php?thread_id=5783519&forum_id=2\u0026mark_id=5310363#49328062) |
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Date: October 6th, 2025 8:36 AM Author: slimy locus
low iq schtick? the requirement is to have festive meals on shabbat and the holidays; nothing in the rules that we have to eat traditional ashkenazi slop.
and traditional ashkenazi slop is just eastern european peasant food. goy peasants in e euro were eating this same shitty slop.
just because many jews like eating their shtetl peasant slop doesnt mean we have to.
(http://www.autoadmit.com/thread.php?thread_id=5783519&forum_id=2\u0026mark_id=5310363#49328245) |
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Date: October 6th, 2025 2:00 PM Author: slimy locus
low iq schtick? apples to apples, pls. at any restaurant quality level, a kosher restaurant would be 2x the price.
a 180 kosher israeli shawarma place is going to be 2x the cost of the equally 180 arab shawarma place. non-jews simply would never go to the israeli place.
even among jewish delis in mfh, the non kosher ones are half the price of the kosher ones and the goyim go to the cheaper non-kosher ones.
if you replicated some michelin restaurant and made a kosher version of it, it would cost a fuckton. and why would anyone pay those prices besides jews?
(http://www.autoadmit.com/thread.php?thread_id=5783519&forum_id=2\u0026mark_id=5310363#49329322) |
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Date: October 6th, 2025 10:36 AM Author: slimy locus
he's got a point. gotta wait for oil to clean up, clean a pot, deal with splatters on the stovetop, etc.
one thing we've learned from cooking these huge festive meals w/ multiple kids around -- no longer being childless shrews -- is that every little thing takes time, and all these little steps add up.
you really have to evaluate what's worth it.
(http://www.autoadmit.com/thread.php?thread_id=5783519&forum_id=2\u0026mark_id=5310363#49328514)
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Date: October 6th, 2025 11:57 AM Author: mewling lake locale nibblets
HAMOTZEI
Cranberry Walnut NYT No-Knead Bread: Not a fan of walnuts.
APPS
Candied Pecan Salad with Apples: Sounds good.
Farro Salad w Kale: Probably fine.
Smoked Salmon Carpaccio w Fried Capers & Herbs: Probably fine.
MAINS
Roasted Herb Chicken w Wild Rice: Wild rice kind of sucks.
Acorn Squash w Herbs: Not a fan on acorn squash.
Roasted Sweet Potatoes w Herbs: Not a fan on sweet potatoes.
DESSERT
Pumpkin Spice Ice Cream (parve): Ghastly.
Apple Pie Blondies w Icing: Sounds good.
I rate it 4.5/10
(http://www.autoadmit.com/thread.php?thread_id=5783519&forum_id=2\u0026mark_id=5310363#49328824) |
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Date: October 6th, 2025 1:51 PM Author: charcoal really tough guy office
"non-dairy butter is fine"
It is absolutely not. This is a great example of my point.
The reason this menu sucks is because you couldn't come up with a good menu and follow those stupid fucking rules.
(http://www.autoadmit.com/thread.php?thread_id=5783519&forum_id=2\u0026mark_id=5310363#49329266) |
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Date: October 6th, 2025 2:53 PM Author: slimy locus
we're not printing menus for guests. i'm just writing shorthand for xo
would this be better:
THE SQUASH
roasted squash, salt, pepper, rosemary, thyme
etc.
(http://www.autoadmit.com/thread.php?thread_id=5783519&forum_id=2\u0026mark_id=5310363#49329610) |
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