https://imgur.com/a/oDOkOE0	Embarrassed to the bone marvelous hissy fit	07/05/26
Made an onion, green bell pepper, and mushroom confit mostly...	Embarrassed to the bone marvelous hissy fit	07/05/26
what did you make for your guests?	Ungodly cuckoldry corner	07/05/26
Brats. How’d I do? Do I suck as a person? Keep in mind...	Embarrassed to the bone marvelous hissy fit	07/05/26

Date: July 5th, 2026 6:36 PM Author: Embarrassed to the bone marvelous hissy fit https://imgur.com/a/oDOkOE0 (http://www.autoadmit.com/thread.php?thread_id=5879886&forum_id=2\u0026mark_id=5310751#49980329)

Date: July 5th, 2026 6:56 PM Author: Embarrassed to the bone marvelous hissy fit Made an onion, green bell pepper, and mushroom confit mostly in evoo and butter using the cool side of the Weber kettle over 3.5 hours, brats were primarily cooked over the top of the confit and then finished over the flame. I also had roasted some jalepenos directly on the grill grates (indirect side). Rolls are store bought, but I coated the bottom in the confit sauce and roasted for a minute on the indirect side, then added the vegetable, the jalepenos, a sliced up cold dill pickle, and grey poupon Dijon mustard to finish the bite. (http://www.autoadmit.com/thread.php?thread_id=5879886&forum_id=2\u0026mark_id=5310751#49980347)

Date: July 5th, 2026 8:11 PM Author: Ungodly cuckoldry corner what did you make for your guests? (http://www.autoadmit.com/thread.php?thread_id=5879886&forum_id=2\u0026mark_id=5310751#49980428)

Date: July 5th, 2026 8:20 PM Author: Embarrassed to the bone marvelous hissy fit Brats. How’d I do? Do I suck as a person? Keep in mind I grew up poor. (http://www.autoadmit.com/thread.php?thread_id=5879886&forum_id=2\u0026mark_id=5310751#49980448)