Date: September 2nd, 2026 6:12 PM Author: contagious meetinghouse
Wife is SAHM. Before a few months ago, I don't think she had ever cooked boiled chicken, other than as part of a soup or stew.
A few months ago, she started making boiled chicken with nothing else to it. Just boneless skinless chicken boiled in water. She then puts it on the table with a couple other things for dinner (e.g., salsa, guac, rice). No one eats much of it, so the rest goes in the fridge to be offered for the next couple meals. Rinse and repeat. Once in a while, she'll take the already-cooked boiled chicken and incorporate it into another dish, which will be OK, or at least not as bad.
Date: September 2nd, 2026 6:51 PM Author: contagious meetinghouse
No. Wife and I are both in pretty good shape, especially accounting for being 40ish American parents of several kids. And the kids are all lean.
If there is anything in the ballpark of that notion--someone being fat--it's that she wants the kids to get more lean protein in their diet. That's a good goal. Boiled chicken that no one eats is not the way to do it.
She's been hoaxed into thinking lean chicken is "healthy." Some fucking retard probably scared her with cholesterol or something else. Your tongue knows what you are meant to eat. If it tastes like shit on it's own (lean chicken) you are not meant to eat it. If it tastes good and available year-round in the wild, you are meant to eat it (beef).
Date: September 2nd, 2026 6:53 PM Author: contagious meetinghouse
She often does. The flavorless boiled chicken is in addition to a couple of grocery strore rotisseries chicken a week. Perhaps on days she doesn't go to the grocery store. Speaking of which, she goes to the grocery store at least 3-4 days per week and spends a least $75 each time. See also, my comment above about her feeling "overwhelmed" and pressed for time.
Date: September 2nd, 2026 6:56 PM Author: contagious meetinghouse
She still has the dignity to spend most of the day in real pants most days. She cut her hair to shoulder length within the last year or two. Why do you ask?
Date: September 2nd, 2026 7:21 PM Author: Vigorous sandwich toaster
I got a nice refresher on the crazy when my ex showed up in St. Tropez to cause a public scene on the pool deck at Byblos then a month or two later started txting me that she misses me. LMAO women, just LMAO.
Date: September 3rd, 2026 4:51 PM Author: contagious meetinghouse
She'll make a delicious, hearty chicken broth every few months. This is different. This is just some chicken breast boiled for 15 minutes or whatever in small pot.
Date: September 3rd, 2026 5:25 PM Author: well-lubricated electric furnace
Roasting in the oven is almost as easy and way tastier. Drop a stick of butter in it, put some baby carrots and chop an onion in the dish, sprinkle salt, pepper, paprika, etc., and then just let do. After 2 hours, basically same result, way more flavor and texture.
Date: September 3rd, 2026 5:36 PM Author: contagious meetinghouse
Also, it would take less than 10 additional minutes to put it in a baggie with any combination of hot sauce, olive oil, garlic salt, mustard, soy sauce, lemon juice, etc. to marinate before putting it in the oven, and it would be very tasty. Yet she doesn't. I think this stems from having lost the ability to think and act with some future time orientation.
Date: September 6th, 2026 12:24 PM Author: transparent glittery property
Strange thread. I actually like that as a meal because it is modular and you have a lot of control/choice about what mix of protein/fat/carbs you want. But it's gotta be flame because if it really bothered you this much, I mean, consider voicing your opinion rather than starting a thread on a messageboard